Open Friday - Sunday 4:30 pm - 9:00 pm
NEVADA JANE Menu
APPETIZERS
ONION RINGS *
house made, thin cut, ranch 12
CRAB CAKES *
smoked krab, spicy herbed mayo, saltine breading, onion ring 14
*Pairs with Unnannounced Day Tripper
PICKLE FRIES *
chipotle mayo 12
LATS
like chicken wings but different
legs & thighs 12
sauces: buffalo, spicy bbq, bbq, honey sriracha, teriyaki
CALAMARI *
wild caught calamari, breaded & fried, aioli, sweet chili sauce 16
TACOS/WRAPS
BIRRIA TACOS (3) *
birria, spicy aioli, pico de Gallo, cilantro 14
HONEY CRISP WRAP *
crispy chicken, romaine, tomato, fresh corn, jack and cheddar cheese, honey mustard 16
served with chips and salsa
STEAK WRAP *
tri tip, romaine, pico de Gallo, black beans, chipotle mayo 18
served with chips and salsa
BURGERS/SANDWICHES
served with fries - upgrade to pickle fries 4
JANE'S BURGER +*
7 oz patty, white cheddar cheese romaine, tomato, caramelized bacon onion jam 19
OLD FASHION BURGER+*
7 oz patty, mild cheddar, romaine, tomato, red onion, pickle spears 17
PULLED PORK SANDWICH *
pulled pork, coleslaw, pickle spears 17
CHICKEN SANDWICH* (crispy or grilled)
chicken, white cheddar cheese, green chile, lettuce, tomato, red onion, chipotle mayo 18
ENTREES
served with seasonal vegetable and 1 side
SALMON FILLET *
8 oz wild caught salmon, lemon garlic butter sauce 28
RIB EYE STEAK +*
flame grilled, garlic compound butter 32
STUFFED POTATO *
choice of tri tip, chicken or pork
with butter, sour cream, green onion, diced tomato, shredded cheese 14
SIDES
6 per side
shoestring fries *
seasoned vegetables
tots
macaroni salad *
potato salad *
baked beans
Jane's salad
baked potato
coleslaw *
SALADS
Add chicken 8, tri tip 12
CRANBERRY ARUGULA *
arugula, dried fruit, feta cheese,
walnuts, cranberry vinaigrette 14
*Pairs with Apple Grapefruit Spritz
CAESAR *
toasted pepitas, fresh herbs, croutons, parmesan 14
*Pairs with Shrub French 75
STEAK SALAD *
tri tip, arugula-romaine mix, cherry tomato, red onion, Gorgonzola cheese, honey lime vinaigrette 18
*Pairs with Mezcal Sour
BARBECUE PLATTERS
served with 2 sides of your choice and a slice of Wonder Bread and butter *
TRI TIP +
8 oz tri tip 22
PULLED PORK
8 oz pulled pork 20
CHICKEN BREAST
8 oz chicken breast 20
BEEF RIBS
1/2 rack (4) 28
full rack (7) 45
PORK RIBS
1/2 rack (6) 22
full rack (12) 35
TWO MEAT COMBO
choice of 2 meats
4 oz tri tip, pulled pork, chicken breast, beef ribs (2), pork ribs (3) 28
FAMILY MEAL
3 -4 people
1/2 pork ribs
1/2 beef ribs
6 oz tri tip
6 oz pulled pork
6 oz chicken breast
baked beans
macaroni salad
potato salad
*Consuming raw or undercooked meats may increase your risk of food borne illness. One check for parties of 8 or more and 18% gratuity
Copyright © 2023 Nevada Jane Restaurant - All Rights Reserved.
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